Ebook Free Opa! The Healthy Greek Cookbook: Modern Mediterranean Recipes for Living the Good Life, by Theo Stephan Christina Xenos
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Opa! The Healthy Greek Cookbook: Modern Mediterranean Recipes for Living the Good Life, by Theo Stephan Christina Xenos
Ebook Free Opa! The Healthy Greek Cookbook: Modern Mediterranean Recipes for Living the Good Life, by Theo Stephan Christina Xenos
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Review
"OPA’s the word for this book so full of the smells of basil & lemon & fish on the grill, soothed by olive oil, salted by sea air, shaded by vines from blinding white against bluest blue, that I want to run to my kitchen and dance to bouzouki & syrtaki and ask all my neighbors over to join the feast of eating & drinking & singing & dancing that Greek food conjures every single blessed day."-Betty Fussell, author of My Kitchen Wars and winner of the Julia Child Cookbook Award and the James Beard Foundation Journalism Award "A few great women-Elizabeth David and Patience Gray come to mind-have written about the beauty and simple splendors of Greece's culinary landscape. With their generous and evocative new tome, Opa! The Healthy Greek Cookbook, we can now add Theo Stephan and Christina Xenos to the list."-Rozanne Gold, four-time James Beard award-winning chef and author of Radically Simple "Not Your Yiayia’s Tzatziki is not the only imaginative, beautiful, lusty recipe here: Theo's & Christina's Opa! is a feast for the senses and a cure for what ails you. I'd love to eat from this book every day!"―John La Puma MD, Founder & Chef Clinic at ChefMD, New York Times Best Selling Author of REFUEL
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About the Author
THEO STEPHAN is the owner of Global Gardens, an olive farm in the Santa Ynez Valley in California. Her previous cookbooks included Olive Oil and Vinegar for Life: Delicious Recipes for Healthy Caliterranean Living. Theodora lives in Los Olivos, California with her two daughters. CHRISTINA XENOS is a personal chef, culinary and travel writer. Her writing has appeared in publications such as the Forbes Travel Guide and SocialPulse.com. She lives in Los Angeles, California.
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Product details
Paperback: 262 pages
Publisher: Rockridge Press (November 21, 2017)
Language: English
ISBN-10: 1939754127
ISBN-13: 978-1939754127
Product Dimensions:
7.5 x 0.7 x 9.2 inches
Shipping Weight: 1.4 pounds (View shipping rates and policies)
Average Customer Review:
4.5 out of 5 stars
56 customer reviews
Amazon Best Sellers Rank:
#263,484 in Books (See Top 100 in Books)
I absolutely adore my Opa! cookbook. I've already made several recipes from it - and they are healthy, easy to make, and really delicious! I am excited to work my way through this great cookbook and I am so glad I discovered it! I highly recommend it.
A much needed addition to the cannon of Greek cookbooks. As per the title, the recipes tilt toward the healthier side of some classic Greek recipes. There are several vegan, vegetarian and gluten free options, which is awesome. A few recipes are guaranteed hits: baked zucchini patties, an avocado scordalia, which I've never seen before, spinach pie with a cream cheese twist, two different octopus dishes, an eggplant salad with tahini, and tomato diples. There are many easy to make staples as well, like braised lamb with spicy red sauce, chicken stuffed with spinach and feta, and swordfish souvlaki. The Pantry Section tells you what you need to stock up on to create your meals. In general, the books is well organized and easy to follow.
I don’t like a lot of the recipes in the book. They don’t seem like true Greek recipes.
A great collection of Greek recipes
Great, Healthy easy cookbook to cook from. I love it!
Godo recipes, simple to make
I look forward to trying the recipes!
This collection easily includes all of my favorite Greek dishes. The cooking techniques take most of the intimidation out of cooking Greek food. I think it’s now my favorite cookbook.
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